Piebalgas Original kvass A long-cherished dream that we have realized. We are proud to offer kvass – naturally fermented from barley malt and enriched with chicory extract, which gives kvass a particularly original mood!
The following are used in the production of kvass: drinking water, barley malt, sugar, chicory extract, acidity regulators (lactic acid, ascorbic acid), carbonic acid gas. Piebalga’s original kvass has the taste of barley malt wort with a distinct caramel malt sweetness and chicory bitterness.
Nutritional information 100ml product contains:
energy value 199kJ/47kcal
fat 0 g
including saturated fatty acids 0g
carbohydrates 11.2g
including sugars 7g
protein 0.50g
salt 0g
